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Dietary Guidelines

Culinary Arts · Vocational Academy · Nutrition

This unit provides an overview of the Dietary Guidelines for Americans, which are the federal government's recommendations for healthy eating. Students will learn about the key recommendations for a balanced diet, including fruits, vegetables, whole grains, and lean protein.

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Jetzt übenDietary GuidelinesCulinary Arts · Vocational Academy · Nutrition · 50 AufgabenJetzt üben

Das gehört dazu

  • The Dietary Guidelines for Americans
  • Key recommendations for a balanced diet
  • Fruits and vegetables
  • Whole grains
  • Lean protein
  • Healthy meal and snack ideas
  • Making healthy eating choices when eating out

Stichworte

  • Dietary Guidelines
  • Healthy Eating
  • Fruits
  • Vegetables
  • Whole Grains
  • Lean Protein
  • Balanced Diet

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